Episodes

Monday Dec 09, 2019
No Time Off - All Sensory Consumption Leaves Mind Impressions (2018)
Monday Dec 09, 2019
Monday Dec 09, 2019
September 9, 2018
In this talk, Dharma teacher Fred Eppsteiner explains the importance of paying attention to what we are consuming with our bodies and our minds. He highlighted the importance of paying attention to the experiences we are having with our 5 senses, since it is with these senses that we enter and connect with the world. He explained that when one of our senses makes contact with the world, whether the experience in pleasurable, neutral, or un-pleasurable, it always leaves an impression in our mind.
Because of this, we need to pay extra attention to what we are consuming throughout the day, and especially with our digital media. Although each sensory experience may last a short time, the effects of what we consume with our senses are long-term and condition the very quality of our minds. Knowing this, we should take extra care to bring mindfulness and discernment to what we choose to consume with our senses in every moment.

Monday Dec 09, 2019
Dwelling Happily in the Present Moment (2018)
Monday Dec 09, 2019
Monday Dec 09, 2019
August 4, 2017
In this talk, Dharma teacher Fred Eppsteiner comments on the 7th Mindfulness Training of the Order of Interbeing entitled "Dwelling Happily in the Present Moment." Fred explains that although we get caught up in all sorts of thoughts about the past, and the future, the unfolding of our lives only ever happens in the present moment. Because of this, it is essential that we cultivate mindfulness to learn to be present to life in reality. Fred goes on to explain that bare mindfulness is not enough. If we want to develop a healthy mind and facilitate the healing and transformation of our consciousness, then it is essential that we also learn to identify and place our mindfulness on the elements around us and within us that facilitate joy, peace, and wellbeing.

Monday Dec 09, 2019
Gampopa's Eleven Pieces of Important Advice Not to Be Rejected (2018)
Monday Dec 09, 2019
Monday Dec 09, 2019
July 22, 2018
In this talk, Dharma teacher Fred Eppsteiner comments on Gampopa's teaching entitled "Eleven Pieces of Important Advice Not to be Rejected." Fred explains that this teaching is counterintuitive as it advises us to accept, rather than reject, many of the very things that we are looking to escape from when we undertake a spiritual path. Gampopa invites us to be open to and to not reject our thoughts, disturbing emotions, unwanted situations, or even our enemies. Fred explains that our ability to openly embrace these experiences which we might normally push away comes about through understanding the nature of these experiences and cultivating an open spacious mind.

Monday Dec 09, 2019
Practice at a Wisdom Retreat - Shabkar's Flight of the Garuda (2018)
Monday Dec 09, 2019
Monday Dec 09, 2019
July 8, 2018
In this talk, Dharma teacher Fred Eppsteiner encourages us to turn our attention away from what is going on "out there," and instead look inward to see what is going on within our own minds. He explains how retreat is beneficial for developing clarity, wisdom and refining our patterns of thought as it gives us the time to do the work of looking inward without so many external distractions. He shared sections from Lama Mipham’s “Wheel of Analysis and Meditation that Thoroughly Purifies Mental Activity," showing how investigation of what is arising in within our minds can help us free ourselves from attachment. He also commented on lines from "The Flight of the Garuda," by Shabkar that point out the intrinsic purity of all our minds. He explained that the teachings of awakening to this intrinsic purity are the core of the Buddhist path which go back to Shakyamuni Buddha’s great enlightenment.

Monday Dec 09, 2019
Acknowledging and Transforming Boredom with Mindfulness (2018)
Monday Dec 09, 2019
Monday Dec 09, 2019
March-December 2018

Monday Dec 09, 2019
Discourse on the Four Kinds of Nutriments - Consciousness (2018) (5 of 5)
Monday Dec 09, 2019
Monday Dec 09, 2019
March-December 2018

Monday Dec 09, 2019
Discourse on the Four Kinds of Nutriments - Volition (2018) (4 of 5)
Monday Dec 09, 2019
Monday Dec 09, 2019
March-December 2018

Monday Dec 09, 2019
Monday Dec 09, 2019
March-December 2018
In this talk, Dharma teacher Fred Eppsteiner discusses the nutriment of sense impressions. The Buddha taught that as human beings, we consume four basic types of nutriments: Edible Foods, Sense Impressions, Volition and Consciousness. What we choose to consume in each of these areas greatly affects the wellbeing of our bodies and our minds. This talk is on the second of these four nutriments, and further talks will elaborate on the other three nutriments. Fred explains that just as what we put into our bodies affects its well-being, so to do the sensory experiences we take into our minds affect its well-being. He encourages us all to cultivate a mindfulness that helps us to discern between sensory experiences that support a wholesome, healthy mind, and those which nurture unwholesome mind-states. He also emphasizes the importance of this training in the context of our modern world where we have the capacity to have sensory experiences all day long through our digital devices.

Monday Dec 09, 2019
Discourse on the Four Kinds of Nutriments - Edible Foods (2018) (1 of 5)
Monday Dec 09, 2019
Monday Dec 09, 2019
March-December 2018
In this talk, Dharma teacher Fred Eppsteiner discusses the nutriment of Edible Foods. The Buddha taught that as human beings, we consume four basic types of nutriments: Edible Foods, Sense Perceptions, Volition and Consciousness. What we choose to consume in each of these areas greatly affects the wellbeing of our bodies and our minds. This talk is on the first of these four nutriments, and further talks will elaborate on the other three nutriments. Fred explains that as human beings, we must eat in order to survive; we must take in edible foods in order to sustain and nurture our bodies. This day and age there are many options of what we can eat, but as Buddhist practitioners we are compelled to look deeply into what we are eating and why we are eating. We want to look into the suffering that may arise in our bodies from what we eat, as well as the suffering that may be inflicted on the planet, to animals, and to others in the production of the food we choose to consume. We want to also look into whether we are eating to sustain and nurture our bodies or if we are eating to satisfy our desire for pleasurable foods or perhaps to meet a deep psychological need? Looking deeply in this way, we can see the connection between what and how we consume edible food and the suffering or wellbeing of our body and our mind.

Monday Dec 09, 2019
Thirty-Seven Practices of a Bodhisattva (2018, Part 2 of 2)
Monday Dec 09, 2019
Monday Dec 09, 2019
Series | 2017 - 2018
In these talks, Dharma teacher Fred Eppsteiner comments on several verses from Togme Zangpo's text: The Thirty-Seven Practices of a Bodhisattva. These teachings show us how to develop the awakened mind so that we can devote our lives to being of service to all beings.

